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  • Main Menu
    STARTERS Salt & Pepper Squid, Sweet Chilli Sauce & mixed Leaf Salad 8.50 Breaded Whitebait, Roast Garlic Mayonnaise 7.50 Marinated Olives, Bread, Dipping Oil (v) 5.50 Pint of Prawns, Marie Rose Sauce 8.50 Garlic Bread (v) 3.95/ Garlic Bread & Mozzarella 4.50 MAINS Trio of Cumberland Sausages, Creamed Potato, Seasonal Greens & Onion Gravy 15.95 Honey Roasted Gammon, Hand Cut Chips, 2 Fried Eggs & Garden Peas 13.95 Pie of the Day, Creamed Potato, Seasonal Greens & Gravy 16.50 Harvey’s Beer Battered Haddock, hand cut Chips, Garden Peas & Tartar Sauce 16.50 Wholetail Scampi, Fries, Garden Peas & Tartar Sauce 14.50 Chilli Nachos, Chilli Con Carne, Salsa, Jalapenos & Sour cream 9.50 /13.95 Halloumi Burger, Chargrilled Peppers in a Brioche Bun, Coleslaw & French Fries (v) 15.50 WRAPS/CIABATTA & SIDE SALAD (lunch time only) Char Grilled Chicken Caesar Wrap, Bacon, Cos Lettuce, Tomato & Caesar Dressing 7.50 Greek Halloumi Wrap, Lettuce, Cherry Tomatoes, Red Onion, Olives & Greek Yogurt Dressing (v) 7.50 Bacon, Brie & Red Onion Chutney, Ciabatta 7.50 Sausage & Red Onion Chutney, Ciabatta 7.50 FROM THE GRILL Aged Sirloin Steak, Hand Cut Chips, Roasted Cherry Tomatoes on the Vine, Grilled Mushroom, Onion Rings & Mixed Leaf Salad 26.50 (Add Choice of either Peppercorn, Stilton Sauce or Garlic Butter 1.50) 100 % Steak Burger, Lettuce, Sliced Tomato in a Brioche Bun, Coleslaw & Fries 15.95 (Add Blue Cheese, Cheddar or Bacon for an extra 1.00 Each) Cajun Spiced Chicken breast, Lettuce, Tomato, Cheese, Bacon, Brioche Bun Coleslaw & Fries 15.95 CHILDRENS MENU Battered 100% Chicken Nuggets, Baked Beans & Fries 7.50 Mini Beef Burger, Fries & Coleslaw 7.50 Battered Half Haddock, Hand cut Chips & Garden Peas 7.50 Please see our daily specials
  • Burger Night - Monday's (takeaway avalible Mondays on all burgers)
    Any of the following burgers with a selected alcoholic or non-alcoholic drink for £15.25 or £12.50 without. Blue cheeseburger w/ lettuce & tomato. Italian burger w/ Mozzarella Salami & Pesto Breakfast burger w/ Bacon, Egg & Hash brown. Chilli burger w/ Chilli Con Carne, Cheese, Jalapenos. Cajun Chicken burger w/ Bacon & Cheese. Spicy Hawalian Chicken Burger, spicy Crumbed Chicken, Grilled Pineapple and Peri Peri Sauce Halloumi burger w/ roasted red pepper, lettuce, Tomato. Chilli Cheese Burger, Bacon, Cheddar, Mozzarella, Jalapeños and Siracha mayonnaise Nachos Burger, W/ nachos, cheese, Salsa & Guolmole. Harvey's Beer battered onion rings £2.50 All burgers are homemade & served in a brioche bun (unless stated) w/ Fries and homemade Coleslaw.
  • Sunday Roasts
    Roast Sirloin of Beef and Yorkshire Pudding 17.50 Roast Loin of Pork with Crackling & Apple Sauce 15.50 Half Roast Chicken with Sausage Meat Stuffing 14.95 Mixed Meat Roast with Crackling, Yorkshire Pudding, Sausage Meat Stuffing 18.50 Veggie Roast & Gravy, Mushroom & Stilton Wellington 14.50 Child size Roast dinners are available from 8.50 mixed roasts with two meats 9.50 All our roasts are served with crispy Roast Potatoes, selection of seasonal vegetables, cauliflower cheese & gravy
  • Senior Citizen Lunch Menu - Monday to Friday 12.00 – 15.00
    A selection from our main menu served as a smaller portion Exclusively for our over 60’s Customers Two Courses £12.95/ Three Courses £15.95 To Start Salt & Pepper Squid, Chilli Sauce & Pea shoots Breaded Whitebait, Roast Garlic Mayonnaise Creamy Mushrooms on ciabatta Toast Main Courses Wholetail Scampi, Fries, Garden Peas, Homemade Tartar Sauce Harvey’s Beer Battered Haddock, Triple Cooked Chips, Garden Peas, Homemade Tartar Sauce & Lemon Wedge Pie of the Day, Creamy Mash Potato, Seasonal Vegetables & Gravy Honey Mustard Glazed Gammon, Triple Cooked Chips, Free Range Egg & Garden Peas Duo of Cumberland Sausages, Creamy Mash Potato, Seasonal Vegetables & Onion Gravy Desserts Please see the Blackboard for today’s dessert choices.
  • Christmas Menu - 2 Courses /3 Courses from 1st to the 23rd December
    Rose & Crown Christmas Menu Starters Chicken Liver Parfait topped with Orange & Thyme Butter served with Sourdough Toasts, Cornichon Pickles & Red Onion Chutney. Porcini Mushroom, Mozzarella & Parmesan Arancini Balls served with a Pesto Dip (v) Roasted Parsnip & Parmesan Soup topped with Parsnip Crisps served with warm Sourdough Bread (v) Pan- fried Scallops, Crispy Pancetta & Watercress with Lemon Crème Fraiche. Main Dishes Traditional Turkey, Goose fat Roasted Potatoes, Sausages Wrapped in Bacon, Chestnut & Cranberry Stuffing, Seasonable Vegetables and Gravy. Pan-roasted Seabass with Ratatouille, Basil Oil served with Buttered New Potatoes & Green Beans (gf). Festive Burger, topped with Smoked Bacon, Deep Fried Poppyseed Crumbed Camembert, Cranberry Sauce and Rocket in a toasted Brioche Bun served with Fries and Coleslaw. Spiced Lamb Chops, crushed New Potatoes, braised Peas and Herb Dressing. Vegan Nut Roast, Chestnut, Butternut Squash & Sweet Potato, Roast Potatoes, Seasonal Vegetables & Gravy (vg). Dessert Poached Pear in Spiced Red Wine served with Clotted Cream Ice cream. Panettone Christmas Bread and Butter Pudding served with Custard Local Cheese board, Farmhouse Cheddar, Brie, Stilton, Crackers, Chutney and grapes. Christmas pudding served with Brandy Sauce. Pre order is essential. A £10 pp deposit is required.Dietary requirements available and requested on pre booking. Our Christmas Menu is not available on Sundays.

Where possible our ingredients are sourced locally, fresh, daily & homemade.

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